Ingredients:
4 oz butter
4 oz sugar
salt
vanilla
1 cup SR flour
2 tbsp apricot jam
Method:
Cream butter, sugar, add jam and flour. Roll into balls and press with fork. Bake.
Ingredients:
4 oz butter
4 oz sugar
salt
vanilla
1 cup SR flour
2 tbsp apricot jam
Method:
Cream butter, sugar, add jam and flour. Roll into balls and press with fork. Bake.