Ingredients: 

2 cups SR flour

1 tsp baking powder

½ cup castor sugar

2 eggs separated

1 tsp. vanilla paste

1 cup low fat milk

180g white chocolate chopped

150g frozen mixed berries

Method:

Preheat oven to 190°C. Sift baking powder and flour. Whisk castor sugar, separated egg yolks, vanilla, milk and butter. Whisk egg whites. Add liquid mix to dry ingredients. Last add chocolate, egg whites and berries.